Dehydration of fruits and vegetables /
| Main Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Park Ridge, N.J. :
Noyes Data Corp.,
1974.
|
| Series: | Food technology review ;
no. 13. |
| Subjects: |
| Physical Description: | xi, 287 pages : illustrations ; 25 cm. |
|---|