Recent advances in the biochemistry of fruits and vegetables /
| Other Authors: | , |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
London ; New York :
Academic Press,
1981.
|
| Series: | Proceedings of the Phytochemical Society of Europe ;
no. 19. |
| Subjects: |
| Physical Description: | xiii, 275 pages : illustrations ; 24 cm. |
|---|---|
| Bibliography: | Includes bibliographies and indexes. |
| ISBN: | 0122684206 |
| ISSN: | 0309-0393 ; |