The world food problem, 1950-1980 /

Bibliographic Details
Main Author: Grigg, David B.
Format: Book
Language:English
Published: Oxford, OX, UK ; New York, NY, USA : B. Blackwell, 1985.
Subjects:
Description
Physical Description:276 pages : illustrations ; 24 cm.
Bibliography:Includes bibliographical references and index.
ISBN:0631134816 :