Cover Image

The chef's companion : a concise dictionary of culinary terms /

Bibliographic Details
Main Author: Riely, Elizabeth
Format: Book
Language:English
Published: New York : Van Nostrand Reinhold Co., [1986]
Subjects:
Food > Dictionaries.
Cooking > Dictionaries.
Wine and wine making > Dictionaries.
Description
Item Description:"A CBI book."
Physical Description:viii, 215 pages : illustrations ; 24 cm.
Bibliography:Bibliography: pages 213-215.
ISBN:0442278462