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Food microbiology and hygiene /

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Bibliographic Details
Main Author: Hayes, P. R.
Format: Book
Language:English
Published: London ; New York : Elsevier Applied Science, [1985]
Subjects:
Food handling.
Food > Hygiene
Description
Physical Description:xvi, 403 pages : illustrations
Bibliography:Includes bibliographies and index.
ISBN:0853343551 :