The complete book of spices : their medical, nutritional, and culinary uses /
| Main Author: | |
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| Format: | Book |
| Language: | English |
| Published: |
New Canaan, Conn. :
Keats Pub.,
[1983]
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| Subjects: |
| Item Description: | Includes index. |
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| Physical Description: | xvi, 183 pages : illustrations ; 23 cm. |
| Bibliography: | Bibliography: pages 163-169. |
| ISBN: | 0879832819 (pbk.) : |