Cooking techniques : how to do anything a recipe tells you to do /
| Main Author: | |
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| Other Authors: | |
| Format: | Book |
| Language: | English |
| Published: |
Boston :
Little, Brown,
[1981]
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| Subjects: |
| Item Description: | Includes index. |
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| Physical Description: | 576 pages : illustrations (some color) ; 29 cm. |
| ISBN: | 0316937525 : |