Bendixen, H. C. (1937). The milk problem: A critical study of its nutritional, hygienic, economic and social aspects. Publications Dept. of the League of Nations.
Chicago Style (17th ed.) CitationBendixen, H. C. The Milk Problem: A Critical Study of Its Nutritional, Hygienic, Economic and Social Aspects. Geneva: Publications Dept. of the League of Nations, 1937.
MLA (9th ed.) CitationBendixen, H. C. The Milk Problem: A Critical Study of Its Nutritional, Hygienic, Economic and Social Aspects. Publications Dept. of the League of Nations, 1937.
Warning: These citations may not always be 100% accurate.