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Instrumentation in the food and beverage industry ; proceedings of the first international ISA Food Instrumentation Division symposium /

Bibliographic Details
Corporate Authors: Food and Beverage Instrumentation Symposium Montreal, Instrument Society of America. Food Industry Division
Other Authors: Nobrega, E.
Format: Conference Proceeding Book
Language:English
Published: Pittsburgh : Instrument Society of America, [1972]
Subjects:
Food industry and trade > Equipment and supplies > Congresses.
Food industry and trade > Automation > Congresses.

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