APA (7th ed.) Citation

Sherman, H. C. (1918). Chemistry of food and nutrition (2d ed., rewritten and enl.). The Macmillan company.

Chicago Style (17th ed.) Citation

Sherman, Henry C. Chemistry of Food and Nutrition. 2d ed., rewritten and enl. New York: The Macmillan company, 1918.

MLA (9th ed.) Citation

Sherman, Henry C. Chemistry of Food and Nutrition. 2d ed., rewritten and enl. The Macmillan company, 1918.