Food infections and food intoxications /

Bibliographic Details
Main Author:	Damon, Samuel Reed
Format:	Book
Language:	English
Published:	Baltimore : Williams & Wilkins, 1928.
Subjects:	Food poisoning. Medical parasitology. Diseases > Causes and theories of causation.

Description
Physical Description:	viii, 266 pages : illustrations ; 24 cm.
Bibliography:	Includes bibliographies.