Campbell's book ; canning, preserving and pickling /

Bibliographic Details
Main Author:	Campbell, Clyde H.
Format:	Book
Language:	English
Published:	[New York] : [Vance Publishing Corp., Publishers of Canning Age], 1937.
Edition:	Rev. ed.
Subjects:	Canning and preserving. Canning and preserving > Bibliography.

Description
Physical Description:	viii, 861 pages : illustrations, folded plate, diagrams ; 23 cm.
Bibliography:	Bibliography: pages 779-848.