The Apple cake /
| Main Author: | |
|---|---|
| Other Authors: | |
| Format: | Book |
| Language: | English |
| Published: |
Cleveland :
Freiberger Oven Press,
1974.
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| Edition: | [4th ed., |
| Subjects: |
Table of Contents:
- pt.1. Slice 6 med. apples (do not peel).- Mix with 5 T. sugar and 2 T. cinnamon.- Set aside. pt.2. Mix in second bowl 2 c. sugar, 2 c. flour, 1 T. salt, 1 T. baking powder.- Make well in center and add 4 eggs, 1 c. oil, 1 T. vanilla, and 1/4 c. orange juice (milk or water).- Mix well. pt.3. In a tube pan (greased) put 1/3 batter, 1/2 apple mixture, repeat. Bake at 350 degrees for 1 1/4 hrs. (possibly covering for the last 1/2 hr. in case it gets too brown)