Federal food, drug, and cosmetic law ; administrative reports, 1907-1949 /

Bibliographic Details
Corporate Authors:	Food and Drug Law Institute (U.S.), United States. Bureau of Chemistry, United States. Food and Drug Administration
Format:	Book
Language:	English
Published:	Chicago : Commerce Clearing House, [1951]
Series:	Food Law Institute series.
Subjects:	Food adulteration and inspection > United States.

Description
Item Description:	Reports of the U. S. Bureau of Chemistry and the U. S. Food and Drug Administration.
Physical Description:	xvi, 1446 pages ; 26 cm.
Bibliography:	Includes bibliographies.