British bouquet ; an epicurean tour of Britain /

The English inn.
by: Batchelor, Denzil
Published: (1963)

Egon Ronay's Dunlop guide to hotels, restaurants, inns in Great Britain and Ireland and London pensions.

The Good pub guide, 1985 /
Published: (1984)

Grand oriental hotels /
by: Meade, Martin
Published: (1987)

The Australian pub /
by: Freeland, J. M. (John Maxwell), 1920-
Published: (1966)

The English inn /
by: Burke, John Frederick, 1922-
Published: (1981)

Tales of old inns : the history, legend and romance of some of our older hostelries /
Published: (1927)

Economy hotels in China : a globalized innovative hospitality sector /
by: Huang, Songshan
Published: (2014)

Four Seasons : the story of a business philosophy /
by: Sharp, Isadore
Published: (2023)

Europe's wonderful little hotels & inns, 1989 /
Published: (1989)

A history of the English public house /
by: Monckton, H. A. (Herbert Anthony)
Published: (1969)

From start-up to success : the Xiecheng management story /
Published: (2016)

Passport to Europe's small hotels & inns /
by: Beyer, Beverly
Published: (1983)

The great little country inns of southern Ontario /
by: Chandler, Margaret Ross
Published: (1989)

Where to stay in Wales /
Published: (1978)

Where to stay in Germany : a guide to 300 of her finest hotels and restaurants /
by: Boehle, Bernd, 1906-
Published: (1958)

Housing the stranger in the Mediterranean world : lodging, trade, and travel in late antiquity and the Middle Ages /
by: Constable, Olivia Remie
Published: (2003)

Tourism and hotels in London : a paper for discussion.
Published: (1971)

España.
Published: (1981)

The art of hospitality on Lake Maggiore : the Zacchera family, one hundred fifty years of history /
by: Masia, Luca
Published: (2024)

Wrest Point : the life, the times and the people of Tasmania's hotel /
by: Tonks, Graeme, et al.
Published: (2016)

The Blackpool landlady : a social history /
by: Walton, John K.
Published: (1978)

London coffee houses ; a reference book of coffee houses of the seventeenth, eighteenth, and nineteenth centuries.
by: Lillywhite, Bryant
Published: (1963)

West end front : the wartime secrets of London's grand hotels /
by: Sweet, Matthew
Published: (2011)

The hotels, safari lodges and restaurants of East Africa.
Published: (1957)

Glow of candlelight ; the story of Patricia Murphy.
by: Murphy, Patricia
Published: (1961)

AA budget guide to low-cost meals & accommodation.
Published: (1975)

Essential financial techniques for hospitality managers : a practical manual /
by: Burgess, Cathy
Published: (2014)

Alice Waters & Chez Panisse : the romantic, impractical, often eccentric, ultimately brilliant making of a food revolution /
by: McNamee, Thomas, 1947-
Published: (2007)

Preparación y venta de comida fuera del hogar : un estudio cualitativo de la ciudad de México /
by: Bueno, Carmen
Published: (1988)

Appetite for America : how visionary businessman Fred Harvey built a railroad hospitality empire that civilized the Wild West /
by: Fried, Stephen, 1958-
Published: (2010)

Don Strange of Texas : his life and recipes /
by: Strange, Frances, 1942-
Published: (2010)

Taste : the story of Britain through its cooking /
by: Colquhoun, Kate, 1964-
Published: (2007)

Mariam's dream : the story of Mariam Al-Shaar and her food truck of hope /
by: Boukarim, Leila
Published: (2025)

The gourmet's tour of Great Britain and Ireland : thirty great restaurants and their favourite recipes /
by: Freud, Clement, 1924-2009
Published: (1989)

Great Britain : London, Plymouth, Portsmouth [port guide].
Published: (1977)