Parenteral alimentation in surgery ; with special reference to proteins and amino acids.
| Main Author: | |
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| Format: | Book |
| Language: | English |
| Published: |
New York :
Hoeber,
[1947]
|
| Edition: | [1st ed.]. |
| Subjects: |
| Item Description: | Awarded the quinquennial Samuel D. Gross prize of the Philadelphia academy of surgery for 1945. |
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| Physical Description: | xx, 284 pages : illustrations ; 24 cm. |
| Bibliography: | Includes bibliographies. |