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The effects of chlorine, washing and evisceration on microbial population and storage-life of fresh fish /

Bibliographic Details
Main Author: Neal, Charles Wade
Format: Thesis eBook
Language:English
Published: [College Station, Tex.] : Neal, 1977.
Subjects:
Fishery products > Sanitation.
Fishery products > Storage.
Seafood > Microbiology.
Major food technology.
Online Access:Link to OAKTrust copy
Description
Item Description:"Major subject: Food Technology."
Vita.
Physical Description:viii, 64 leaves : illustrations ; 28 cm.
Also available online.
Bibliography:Bibliography: leaves 59-63.