Food pharmacology /

Bibliographic Details

Main Author:	Sapeika, N.
Format:	Book
Language:	English
Published:	Springfield, Ill. : C. C. Thomas, [1969]
Series:	American lecture series ; publication no. 732. American lecture series. American lectures in living chemistry.
Subjects:	Food poisoning. Food additives. Food contamination. Food Additives. Food Analysis. Foodborne Diseases.