Gustation and olfaction : an international symposium, Geneva, June 1970 /

Bibliographic Details
Corporate Author:	International Symposium on Gustation and Olfaction Geneva, Switzerland
Other Authors:	Ohloff, Günther, Thomas, Alan F. (Alan Francis), 1928-
Format:	Conference Proceeding Book
Language:	English
Published:	London, New York : Academic Press, 1971.
Series:	Food science and technology (Academic Press)
Subjects:	Smell > Congresses. Taste > Congresses.