rdf-syntax-grammar
mods:
  schema location: http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-2.xsd
  title info:
    title: Aluminum compounds in food
    sub title: including a digest of the report of the Referee board of scientific experts on the influence of aluminum compounds on the nutrition and health of man
  name:
    name part: Smith, Ernest Ellsworth
    name part: 1867-1930
    role:
      role term: creator
  name:
    name part: United States
    name part: Department of Agriculture.
    name part: Referee Board of Consulting Scientific Experts.
  type of resource: text
  genre: bibliography
  origin info:
    place:
      place term: nyu
    date issued: 1928
    issuance: monographic
  language:
    language term: eng
  physical description:
    form: print
    extent: xii, 378 pages ; 24 cm.
  note: by Ernest Ellsworth Smith.
  note: Bibliography: pages 349-355.
  subject:
    topic: Aluminum in the body
  subject:
    topic: Alum
  subject:
    topic: Baking powder
  classification: QP913.A4 S6
  identifier: 28006572
  record info:
    record creation date: 720222
    record change date: 20151011054745.0
    record identifier: in00000330909