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Analytical methods for pesticide residues in foods /

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Bibliographic Details
Corporate Author: Canada. Food and Drug Directorate
Other Authors: McLeod, H. A.
Format: Book
Language:English
Published: Ottawa : Queen's Printer, 1969-
Subjects:
Pesticide residues in food > Analysis.
Food > Analysis.
Description
Physical Description:1 volume (loose-leaf) : illustrations, forms. ; 30 cm.
Bibliography:Includes bibliographical references.