The fat and sodium control cookbook /

Bibliographic Details
Main Author: Ralston, Alma Payne, 1900-
Other Authors: Callahan, Dorothy
Format: Book
Language:English
Published: Boston : Little, Brown, [1975]
Edition:4th ed., completely rev.
Subjects:
Description
Item Description:First edition published in 1953 under title: The low sodium cookbook; 2d edition in 1960 under title: The low, sodium, fat-controlled cookbook.
Physical Description:xxvii, 539 pages ; 22 cm.
Bibliography:Includes bibliographical references and indexes.
ISBN:0316695424