Cover Image

Milk and food sanitation practice /

Bibliographic Details
Main Author: Adams, Harold S.
Format: Book
Language:English
Published: New York : Commonwealth Fund, 1947.
Subjects:
Milk.
Food handling.
Description
Physical Description:xi, 311 pages : illustrations ; 25 cm.
Bibliography:Bibliography: pages 156-160, [243]-245. "Supplementary source material": pages [249]-251.