Cover Image

Fermentation and enzyme technology /

Bibliographic Details
Other Authors: Wang, Daniel I-chyau, 1936-
Format: Book
Language:English
Published: New York : Wiley, [1979]
Series:Techniques in pure and applied microbiology.
Subjects:
Fermentation.
Enzymes > Industrial applications.
Enzymes.
Microbiology.
Chemical Engineering.
Description
Item Description:"A Wiley-Interscience publication."
Physical Description:ix, 374 pages : illustrations ; 24 cm.
Bibliography:Includes bibliographical references and index.
ISBN:0471919454