Cover Image

Starting a small restaurant : a guide to excellence in the purveying of public victuals /

Bibliographic Details
Main Author: Miller, Daniel, 1932-
Format: Book
Language:English
Published: Harvard, Mass. : Harvard Common Press ; [1978]
Subjects:
Restaurant management.
Description
Item Description:Includes index.
Physical Description:x, 180 pages : illustrations ; 24 cm.
ISBN:0916782158 :
0916782115 (pbk. :)