APA (7th ed.) Citation

National College of Food Technology, Birch, G. G., Green, L. F., & Coulson, C. B. (1971). Sweetness and sweeteners: An industry-university co-operation symposium organised under the auspices of the National College of Food Technology, University of Reading, on 20th and 21st April, 1971. (Ripple Rd, Barking, Essex), Applied Science Publishers Ltd.

Chicago Style (17th ed.) Citation

National College of Food Technology, G. G. Birch, Leslie Frank Green, and Charles Barrie Coulson. Sweetness and Sweeteners: An Industry-university Co-operation Symposium Organised Under the Auspices of the National College of Food Technology, University of Reading, on 20th and 21st April, 1971. Barking: (Ripple Rd, Barking, Essex), Applied Science Publishers Ltd, 1971.

MLA (9th ed.) Citation

National College of Food Technology, et al. Sweetness and Sweeteners: An Industry-university Co-operation Symposium Organised Under the Auspices of the National College of Food Technology, University of Reading, on 20th and 21st April, 1971. (Ripple Rd, Barking, Essex), Applied Science Publishers Ltd, 1971.