The Biology and cultivation of edible mushrooms /

Science and cultivation of edible fungi : proceedings of the 14th International Congress on the Science and Cultivation of Edible Fungi, Oxford, 17-22 September 1995 /
Published: (1995)

Mushrooms : the art of cultivation /
by: Singh, Harmander
Published: (1991)

Cultivating edible fungi : International Symposium on Scientific and Technical Aspects of Cultivating Edible Fungi (IMS 86), July 15-17, 1986, proceedings /
Published: (1987)

The Biology and technology of the cultivated mushroom /
Published: (1985)

Mushroom biology : concise basics and current developments /
by: Miles, Philip G.
Published: (1997)

The mushroom cultivator : a practical guide to growing mushrooms at home /
by: Stamets, Paul
Published: (1983)

Cultivating edible fungi : International Symposium on Scientific and Technical Aspects of Cultivating Edible Fungi (IMS 86), July 15-17, 1986, proceedings /
Published: (1987)

Mushroom science VI. : Proceedings of the First Scientific Symposium on the Cultivated Mushroom, Wageningen, May 28 and 29, 1965, and the Sixth International Congress on Mushroom Science, Amsterdam, May 31 to June 3, 1965.
Published: (1967)

Genetics and breeding of edible mushrooms /
Published: (1993)

Manual on mushroom cultivation /
by: Rambelli, Angelo
Published: (1983)

Mushroom growing for everyone.
by: Genders, Roy
Published: (1969)

Guide to mushroom growing /
by: Atkins, Fred C. (Fred Charles), 1912-
Published: (1974)

Edible mushrooms : chemical composition and nutritional value /
by: Kalač, Pavel
Published: (2016)

Hongos comestibles silvestres de la subcuenca Arroyo el Zorrillo, Distrito Federal /
by: Zamora Martinez, Marisela C.
Published: (1994)

Mushrooms, wild and edible : a seasonal guide to the most easily recognized mushrooms /
by: Marteka, Vincent J.
Published: (1980)

Genetics and breeding of Agaricus : proceedings of the first international Seminar on Mushroom Science, Mushroom Experimental Station, Horst, the Netherlands, 14-17 May 1991 /
Published: (1991)

Mushroom terms in five languages /
by: Bels-Koning, H. C.
Published: (1966)

The mushroom book : a popular guide to the identification and study of our commoner Fungi, with special emphasis on the edible varieties /
by: Marshall, Nina L. (Nina Lovering)
Published: (1901)

Mushroom : a global history /
by: Bertelsen, Cynthia D.
Published: (2013)

Mushroom biotechnology : developments and applications /
Published: (2016)

The mushroom book /
by: Laessøe, Thomas
Published: (1996)

Edible wild mushrooms of Illinois & surrounding states : a field-to-kitchen guide /
by: McFarland, Joe, 1963-
Published: (2009)

In the company of mushrooms : a biologist's tale /
by: Schaechter, Moselio
Published: (1997)

Mushroomology /
Published: (2026)

The mushroom hunt /
by: Porter, Robert
Published: (1983)

A guide to mushrooms : the edible and poisonous fungi of the northern hemisphere /
by: Jordan, Michael, 1941-
Published: (1975)

Edible wild mushrooms of North America : a field-to-kitchen guide /
by: Fischer, David W. (David William), 1959-
Published: (1992)

The mushroom cookbook : more than sixty easy, imaginative recipes /
by: Hill, Nicola
Published: (1995)

Taming the wild mushroom : a culinary guide to market foraging /
by: Bessette, Arleen R.
Published: (1993)

Wild edible mushrooms in the Blue Mountains : resource and issues /
by: Parks, Catherine G.
Published: (1997)

The mushroom cookbook /
by: Lloyd-Davies, Victoria
Published: (1994)

Mushroom /
by: Money, Nicholas P.
Published: (2011)

The mushroom basket : a gourmet introduction to the best common wild mushrooms of the southern Rocky Mountains, with applications throughout the Northern Hemisphere, and tidbits of mushroom lore from Europe, Russia, and China /
by: March, Andrew L.
Published: (1982)

The ultimate mushroom book : the complete guide to identifying, picking and using mushrooms-- a photographic A-Z of types and 100 original recipes /
by: Jordan, Peter
Published: (1995)

Toadstools, mushrooms, fungi : edible and poisonous; one thousand American fungi; how to select and cook the edible; how to distinguish and avoid the poisonous, with full botanic descriptions /
by: McIlvaine, Charles, 1840-1909
Published: (1973)

A feast of mushrooms /
by: Spieler, Marlena
Published: (1998)