Cereal science /

Bibliographic Details
Main Author: Matz, Samuel A.
Format: Book
Language:English
Published: Westport, Conn. : Avi Pub. Co., 1969.
Subjects:
Description
Item Description:"Based on the first 8 chapters of [the author's] The chemistry and technology of cereals as food and feed."
Physical Description:vii, 241 pages : illustrations, maps. ; 24 cm.
Bibliography:Includes bibliographies.
ISBN:0870550616