Meat handling in underdeveloped countries : slaughter and preservation.
| Main Author: | |
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| Format: | Book |
| Language: | English |
| Published: |
Rome :
Food and Agriculture Organization of the United Nations,
1960.
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| Series: | FAO agricultural development paper ;
no. 70. |
| Subjects: |
| Physical Description: | xi, 199 pages : illustrations |
|---|---|
| Bibliography: | Bibliography: pages 197-199. |