Recommended international standard for canned crab meat /
| Corporate Authors: | , , |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Rome :
Food and Agriculture Organization of the United Nations : World Health Organization,
[1977]
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| Subjects: |
| Item Description: | "CAC/RS 90-1976." |
|---|---|
| Physical Description: | iv, 8 pages ; 22 cm. |
| ISBN: | 9251003580 |