rdf-syntax-grammar
mods:
  schema location: http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-2.xsd
  title info:
    title: Microbiology of meats
  name:
    name part: Jensen, Lloyd B.
    name part: 1896-
    role:
      role term: creator
  type of resource: text
  genre: bibliography
  origin info:
    place:
      place term: ilu
    date issued: 1954
    edition: 3d ed.
    issuance: monographic
  language:
    language term: eng
  physical description:
    form: print
    extent: xvi, 422 pages : illustrations ; 24 cm.
  note: By Lloyd B. Jensen.
  note: Bibliographical footnotes.
  subject:
    topic: Meat
    topic: Microbiology
  classification: QR117 .J4 1954
  classification: 589.9586649
  identifier: 54011371
  record info:
    record creation date: 750130
    record change date: 20151010062723.0
    record identifier: in00000271019