Evolutionary biochemistry of proteins ; homologous and analogous proteins from avian egg whites, blood sera, milk, and other substances /

Bibliographic Details

Main Author:	Feeney, Robert Earl, 1913-
Other Authors:	Allison, Richard G. (Richard Gall)
Format:	Book
Language:	English
Published:	New York : Wiley-Interscience, [1969]
Subjects:	Proteins. Biochemical genetics. Evolution.