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Nutritional bioavailability of iron /

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Bibliographic Details
Corporate Author: American Chemical Society. Nutrition Subdivision
Other Authors: Kies, Constance, 1934-1993
Format: Book
Language:English
Published: Washington, D.C. : The Society, 1982.
Series:ACS symposium series ; 203.
Subjects:
Iron > Metabolism > Congresses.
Iron in the body > Congresses.
Biological Availability > Congresses.
Iron > analysis > Congresses.
Nutritional Physiological Phenomena > congresses.
Iron > metabolism > Congresses.
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Published 1982
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