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Classical cooking the modern way /

Bibliographic Details
Main Author: Pauli, Eugen, 1926-1983
Other Authors: Arkwright, Marjorie S.
Format: Book
Language:English
Undetermined
Published: Boston : CBI Pub. Co., [1979]
Subjects:
Cooking.
Food service.

Evans: Library Stacks

Holdings details from Evans: Library Stacks
Call Number: TX652 .P35
 
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TX652 .P35 Available