Lloyd, E. M. H. (1956). Food and inflation in the Middle East, 1940-45. Stanford University Press.
Chicago Style (17th ed.) CitationLloyd, E. M. H. Food and Inflation in the Middle East, 1940-45. Stanford, Calif.: Stanford University Press, 1956.
MLA (9th ed.) CitationLloyd, E. M. H. Food and Inflation in the Middle East, 1940-45. Stanford University Press, 1956.
Warning: These citations may not always be 100% accurate.