Protein : at the heart of the world food problem.

The world food problem, 1950-1980 /
by: Grigg, David B.
Published: (1985)

The World food situation : problems and prospects to 1985 /
Published: (1976)

The world food crisis /
by: Marei, Sayed
Published: (1976)

The World food book : an A-Z, atlas, and statistical source book /
Published: (1981)

The Food problem of developing countries.
by: Kristensen, Thorkil, 1899-
Published: (1968)

The food problem of developing countries.
Published: (1968)

The World food problem and U.S. food politics and policies, 1972-1976 : a readings book /
Published: (1977)

Rome declaration on world food security and world food summit plan of action : World Food Summit, 13-17 November 1996, Rome, Italy.
Published: (1996)

World food : the political dimension /
by: Wilson, Thomas Williams
Published: (1974)

The world's food resources /
by: Smith, J. Russell (Joseph Russell), 1874-1966
Published: (1919)

World food crisis /
Published: (1975)

The World food problem and U.S. food politics and policies, 1977 : a readings book /
Published: (1978)

World food resources : actual and potential /
by: Allaby, Michael
Published: (1977)

The world's food /
by: Bennett, Merrill Kelley
Published: (1976)

World food scene /
by: Pearcy, George Etzel, 1905-
Published: (1980)

World population and world food supplies.
by: Russell, Edward J. (Edward John), 1872-1965
Published: (1954)

A Series of papers on world food issues.
Published: (1979)

The world's food ; a study of the interrelations of world populations, national diets, and food potentials.
by: Bennett, Merrill Kelley
Published: (1954)

World protein resources.
by: Jones, Allen
Published: (1974)

Food for the world /
by: Schultz, Theodore W. (Theodore William), 1902-1998
Published: (1976)

Can business help solve the world food problems? : Exploring the alternatives : BCC first annual Food Conference, held March 19, 1975, New York City.
Published: (1975)

Political aspects of world food problems /
Published: (1978)

Worlds of food : place, power, and provenance in the food chain /
by: Morgan, Kevin
Published: (2006)

Protein, calories, and development : nutritional variables in the economics of developing countries /
by: Schmitt, Bernard A., 1948-
Published: (1979)

World protein resources /
Published: (1966)

The changing world food prospect : the nineties and beyond /
by: Brown, Lester R. (Lester Russell), 1934-
Published: (1988)

Alternatives for balancing world food production and needs.
Published: (1967)

World Food Programme : report of the fourteenth session of the United Nations/FAO Committee on Food Aid Policies and Programmes, Rome, 11-18 October 1982.
Published: (1982)

Looking ahead in world food and agriculture : perspectives to 2050 /
Published: (2011)

Food problems in Asia and the Pacific ; proceedings of a seminar held May 13-15, 1970.
Published: (1970)

World food crisis /
Published: (1975)

World food, population, and development /
Published: (1985)

World food program studies.

The food wars /
by: Bello, Walden F.
Published: (2009)

Food sovereignty : towards democracy in localized food systems /
by: Windfuhr, Michael
Published: (2005)

The world food situation : a new initiative : prepared for the Subcommittee on Science, Research and Technology and the Subcommittee on Domestic and International Scientific Planning and Analysis, U.S. House of Representatives, September 23, 1975 /
by: Wortman, Sterling, 1923-1981
Published: (1975)