Food science and nutrition : current issues and answers /

Bibliographic Details
Other Authors: Clydesdale, F. M.
Format: Book
Language:English
Published: Englewood Cliffs, N.J. : Prentice-Hall, [1979]
Subjects:
Description
Physical Description:xii, 226 pages : illustrations ; 24 cm.
Bibliography:Includes bibliographical references and index.
ISBN:0133231623