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Single-cell protein : safety for animal and human feeding : proceedings of the Protein-Calorie Advisory Group of the United Nations System symposium, investigations on Single-Cell Protein held at the Istituto di Ricerche Farmacologiche Mario Negri, Milan, Italy, March 31-April 1, 1977 /

Bibliographic Details
Corporate Authors: PAG International Symposium on Investigations on Single-Cell Protein Milan, Italy, Protein-Calorie Advisory Group of the United Nations System
Other Authors: Garattini, Silvio (Editor), Paglialunga, Silvio (Editor), Scrimshaw, Nevin S. (Editor)
Format: Conference Proceeding Book
Language:English
Published: Oxford ; New York : Pergamon Press, 1979.
Edition:1st ed.
Subjects:
Single cell proteins > Congresses.
Proteins in human nutrition > Congresses.
Proteins in animal nutrition > Congresses.
Yeast as feed > Congresses.
Fatty acids > Congresses.
Hydrocarbons.
Proteins > Toxicology > Congresses.
Proteins in animal nutrition > Safety measures > Congresses.
Dietary Proteins > standards
Food Supply > standards
Hydrocarbons
Protéines dans l'alimentation humaine > Congrès.
Protéines dans l'alimentation des animaux > Congrès.
Protéines > Toxicologie > Congrès.
Levure (Aliment pour animaux) > Congrès.
Acides gras > Congrès.
Protéines d'organismes unicellulaires > Congrès.
Hydrocarbures.
Proteins > Toxicology.
Fatty acids.
Proteins in animal nutrition.
Proteins in human nutrition.
Single cell proteins.
Yeast as feed.
Food: Single-cell proteins > Safety aspects Conference proceedings
Feedingstuffs: Single-cell proteins > Safety aspects Conference proceedings
eencelligen-eiwit
single cell protein
eiwittoevoegingen
protein supplements
toxicologie
toxicology
Novel Foods
Nieuwe voedingsmiddelen
Congress
Conference papers and proceedings.
Actes de congrès.
Description
Physical Description:xiii, 213 pages : illustrations ; 26 cm
Bibliography:Includes bibliographical references and index.
ISBN:0080237657
9780080237657
0080237649
9780080237640