A study of litters of hogs.

A study of show steer awards.
by: Wilkes, Floyd Mack
Published: (1937)

A study of coat colors in horses.
by: Gremmel, Fred, 1908-
Published: (1938)

A study of cotton seed as a feed for fattening lambs.
by: Cook, Roy Franklin, 1907-1936
Published: (1934)

A study of the hereditary nature of hydrocephalus in beef cattle.
by: Singleton, John Edward
Published: (1957)

A study of the yield of wool fleeces by body area.
by: Rau, Frederick Adolph
Published: (1950)

A study of clean wool production in performance tested sheep.
by: Williams, Gwynn Lloyd
Published: (1960)

A study of the feeding value of limestone flour in a lamb fattening ration.
by: Toliver, John Otis, 1894-
Published: (1934)

A study of staple length on Rambouillet and Rambouillet X Romney sheep.
by: Shadid, Samir Ali
Published: (1950)

A study of the feeding value of whole cotton seed for fattening cattle.
by: Miller, Lawrence A., 1914-
Published: (1940)

A study of fleece density inheritance in Rambouillet and Mouflon sheep crosses.
by: Esplin, Alma Lamar
Published: (1941)

A study of ground ear corn as the source of roughage for fattening calves.
by: Marion, Paul T. (Paul Travis)
Published: (1940)

A study of the value of shelter for fattening calves under Brazos county conditions.
by: DeRouen, Thomas Marc
Published: (1941)

A study of the effect of atmospheric temperature on respiration rate and body temperature of sheep.
by: Monge, Luis
Published: (1944)

A study of the auction sale prices and blood lines of the major beef breeds.
by: Warren, William M.
Published: (1948)

A study of the respiratory frequency and body temperature of swine as affected by environmental temperature.
by: O'Brien, Coleman A.
Published: (1945)

A study of the proteins of shrimp meal and tankage in promoting growth of the albino rat.
by: Bourg, Louis Joseph, 1909-
Published: (1937)

Studies on carotene requirements of fattening beef cattle.
by: Riggs, John Kamm
Published: (1941)

A study of the influence of rate of digestion upon rate of gain in immature beef cattle.
by: Baker, John Patton
Published: (1951)

Cottonseed meal as a substitute for tankage in pork production.
by: Magee, Aden Combs, 1899-
Published: (1926)

A study of methods of sampling and factors which influence clean yield of fine wool fleeces.
by: Blackham, Stafford Morgan, 1906-
Published: (1935)

A study of some of the factors related to glycogen content and the resulting color of the lean tissue of beef.
by: Clark, Glenn Edward
Published: (1952)

A study of grain sorghum gluten feed and grain sorghum gluten meal as feeds for fattening lambs.
by: Burkhart, Harry Ray
Published: (1948)

A study of grain sorghum gluten meal and grain sorghum gluten feed in rations for fattening lambs.
by: McDaniel, Archie Hugh
Published: (1950)

A study of the effect of salt, pepper, and sage on the stability of ground pork stored at zero degrees fahrenheit.
by: Butler, O. D. (Ogbourne Duke), 1918-
Published: (1947)

An essay on the management of hogs; : including experiments on rearing and fattening them: for which the Society for the Incouragement of Arts, Manufacturers, and Commerce, adjudged the premium of a gold medal.
by: Young, Arthur, 1741-1820

Rice bran as a feed for fattening cattle.
by: Yun, Sang Won, 1906-
Published: (1935)

Urea as a protein extender in steer fattening rations.
by: Galvez, Milton Henry
Published: (1948)

Interrelationship of variables concerned in a swine testing program.
by: Barbosa, Antonio Stockler
Published: (1960)

Citrus molasses as a supplemental feed for fattening yearling steers.
by: Patterson, Troy Belton, Jr
Published: (1948)

Optimum concentration of reconstituted buttermilk as a diluter for bovine semen.
by: Pati, Nityananda
Published: (1956)

Evaluating sealed storage of high moisture sorghum grain for a beef finishing program.
by: Cross, Julian Frederick
Published: (1959)

A comparison of Sus scrofa and Pecari angulatus with special reference to chromosome number and morphology.
by: Spalding, John Frederick
Published: (1950)

The effects of two levels of fat in the ration of beef cattle on the absorption and conversion of Beta carotene to Vitamin A.
by: Raper, J. T.
Published: (1950)

Comparison of cottonseed meal and a high protein meal containing urea as protein supplements for fattening steer calves.
by: Schrum, Jakie Moughon
Published: (1948)

Beef acceptability as rated by a panel of families and the Warner-Bratzler shear, using loin steaks and chuck roasts from cattle of known history.
by: King, G. T. (General Tye)
Published: (1958)

The influence of solvent extracted and hydraulic processed cottonseed meals upon performance and level of Plasma Carotene, Vitamin A, and fat in the blood of wintering beef cows.
by: Parham, Alvin Pink
Published: (1950)