The role of carbon dioxide in the biosynthesis of tyrosine in Lactobacillus arabinosus.

Studies of the chemical mechanism of tyrosine hydroxylase /
by: Hillas, Patrick John
Published: (1997)

Development of a carotenoid shuttle vector for Lactobacillus /
by: White, Kevin E.
Published: (1996)

The role of pantothenic acid and riboflavin in the nutrition of the rabbit.
by: Olcese, Orlando
Published: (1948)

Strategies for developing carotenoid producing Lactobacillus species by genetic engineering /
by: Sattar, Minawar
Published: (2000)

Chemical synthesis of 4-C¹⁴-DL-tyrosine and its photooxidation.
by: Kim, Je Hyun
Published: (1965)

The identification of essential amino acids of bovine adrenal tyrosine hydroxlase /
by: Shao, Ann
Published: (1988)

Lipide metabolism in swine : a study of the role of dietary fats in alimentary hyperlipemia.
by: Noble, Marvin Jacob
Published: (1957)

Studies of the chemical and regulatory mechanisms of tyrosine hydroxylase /
by: Frantom, Patrick Allen, 1977-
Published: (2006)

Amino acid substrate specificity as a probe of the chemical mechanism of tyrosine hydroxylase /
by: Meyer, Marc Marinus, 1965-
Published: (1989)

Studies on the biosynthesis of ethylene in Penicillium digitatum.
by: Sprayberry, Billy Alan
Published: (1965)

Biosynthesis /
Published: (1992)

Vitamin B₁₂, antibiotics and unidentified factors in mature fowl nutrition.
by: Halick, John V. (John Vincent), 1926-
Published: (1951)

Causes of and methods of preventing heating in feed ingredients and mixed feeds.
by: Halick, John V. (John Vincent), 1926-
Published: (1956)

Certain metabolic adaptations associated with age and ruminal development in lambs.
by: Reagor, John Charles
Published: (1966)

A study of unknown growth factors for microorganisms.
by: Prescott, John Mack
Published: (1949)

The tolerance of lambs to chronic and acute administration of insulin as a measure of ruminal development.
by: Reagor, John Charles
Published: (1963)

Nutritive value of a synthetic diet sterilized with gamma-radiations from fission products.
by: Martin, John L.
Published: (1956)

Variations in development of the ruminal mucosae of sheep.
by: Sinclair, John Henry
Published: (1959)

Metabolism of gossypol in chickens.
by: Cronin, John Thomas, II
Published: (1963)

Studies on phosphorus and calcium in poult nutrition.
by: Khaund, Robindra Nath
Published: (1962)

The relation between the chemical composition and apparent nutritive value of harvested forages and the proportions of the volatile fatty acids in the sheep rumen.
by: Parks, Paul Franklin
Published: (1962)

Oxidative metabolism of glucose-6-phosphate by enzyme systems of bovine erythrocytes.
by: Brown, Harold Edward
Published: (1962)

The influence of different carbohydrates on the growth and intestinal synthesis in cotton rats.
by: Bacigalupo, Felix Antonio
Published: (1949)

Selenium, zinc, and vitamin E in the nutrition of chicks.
by: Rahman, Mohammed Matiur
Published: (1960)

Studies on phosphorus availability in poultry rations.
by: Baruah, Jogendra Nath
Published: (1959)

Protein-gossypol relationships in chickens.
by: Narain, Ram
Published: (1957)

Isolation of a toxic naphthoquinone from Karwinskia humboldtiana (R. & S.) Zucc.
by: Shaver, Ted Neil
Published: (1966)

A study of the influence of vitamins, antibiotics and amino acids in the diet on the amino acid content of the plasma of chicks.
by: Blaylock, Lynn
Published: (1953)

Antibiotics and an unidentified growth factor in the nutrition of the chick and mature fowl.
by: Jacobs, Richard Lewis
Published: (1956)

Mode of action of antibiotics in stimulating growth.
by: Elam, James Fletcher
Published: (1955)

An insect assay for essential fatty acids.
by: Kerur, Dundappa Ramachandrappa
Published: (1956)

Factors affecting the in vitro fermentation of carbohydrate by rumen microflora of sheep.
by: Camp, Bennie Joe
Published: (1953)

Isolation and characterization of proteolytic enzymes from a marine bacterium.
by: Mukherjee, Barid Baran
Published: (1964)

The metal stores in aleurone grains of the seeds of Arachis hypogaea L. with special reference to magnesium-binding agents.
by: Sharma, Chandra Bhan
Published: (1965)

Unidentified growth factors for turkey poults maintained on a synthetic diet.
by: Salama, Fathi Mahmoud
Published: (1956)

The effect of certain energy and protein levels in the diet of the laying hen.
by: Schillings, Roger Teddy
Published: (1953)