APA (7th ed.) Citation

Nowlin, D. H. (1954). The effect of proteins from different sources on egg production and hatchability in the mature fowl. [publisher not identified].

Chicago Style (17th ed.) Citation

Nowlin, Donald Henderson. The Effect of Proteins from Different Sources on Egg Production and Hatchability in the Mature Fowl. [Place of publication not identified]: [publisher not identified], 1954.

MLA (9th ed.) Citation

Nowlin, Donald Henderson. The Effect of Proteins from Different Sources on Egg Production and Hatchability in the Mature Fowl. [publisher not identified], 1954.