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List of maximum levels recommended for contaminants by the Joint FAO/WHO Codex Alimentarius Commission : second series.

Bibliographic Details
Corporate Authors: Joint FAO/WHO Codex Alimentarius Commission, Joint FAO/WHO Food Standards Programme
Format: Book
Language:English
Published: Rome : [New York] : Food and Agriculture Organization of the United Nations ; [Unipub], 1976.
Series:CAC/FAL (Series) ; 3-1976.
Subjects:
Food contamination.
Description
Item Description:At head of title: Joint FAO/WHO Food Standards Programme.
Physical Description:iii, 8 pages ; 22 cm.