Ayala, H. J. (1968). Digestibility of reconstituted sorghum grain and alfalfa hay mixtures as determined by the total collection and chromic oxide methods. [publisher not identified].
Chicago Style (17th ed.) CitationAyala, Horacio Joaquin. Digestibility of Reconstituted Sorghum Grain and Alfalfa Hay Mixtures as Determined by the Total Collection and Chromic Oxide Methods. [College Station, Tex.]: [publisher not identified], 1968.
MLA (9th ed.) CitationAyala, Horacio Joaquin. Digestibility of Reconstituted Sorghum Grain and Alfalfa Hay Mixtures as Determined by the Total Collection and Chromic Oxide Methods. [publisher not identified], 1968.
Warning: These citations may not always be 100% accurate.