Cover Image

The New York Times new natural foods cookbook /

Bibliographic Details
Main Author: Hewitt, Jean
Format: Book
Language:English
Published: New York, N.Y. : Times Books, [1982]
Subjects:
Cooking (Natural foods)
Description
Item Description:Revised edition of: The New York Times natural foods cookbook. 1972, c1971.
Includes index.
Physical Description:438 pages : illustrations ; 24 cm.
Bibliography:Bibliography: pages 417-422.
ISBN:0812910095