| Tag |
First Indicator |
Second Indicator |
Subfields |
| LEADER |
00000cam a2200000 4500 |
| 001 |
in00000095121 |
| 005 |
20150927110641.0 |
| 008 |
730712s1973 nyu 00100 eng |
| 010 |
|
|
|a 76179014
|
| 020 |
|
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|a 0830301186
|c $7.50
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|a (OCoLC)00674335
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| 049 |
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|a TX355
|b .P27
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0 |
|
|a 641.3
|
| 100 |
1 |
|
|a Patti, Charles H.
|
| 245 |
1 |
4 |
|a The food book ;
|b what you eat from A-Z.
|
| 264 |
|
1 |
|a New York :
|b Fleet Press Corp.,
|c [1973]
|
| 300 |
|
|
|a 251 pages ;
|c 24 cm.
|
| 336 |
|
|
|a text
|b txt
|2 rdacontent
|
| 337 |
|
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|a unmediated
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| 338 |
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|
|a volume
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|2 rdacarrier
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| 650 |
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|a Food.
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f |
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|p ric
|a Texas A&M University
|b Rellis Campus
|c Joint Library Facility
|d Remote Storage
|t 0
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|h Library of Congress classification
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|m A14805671829
|
| 998 |
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