Food and nutrition procedures in times of disaster /

Bibliographic Details
Main Author:	Masefield, G. B. (Geoffrey Bussell)
Format:	Book
Language:	English
Published:	Rome : Food and Agriculture Organization of the United Nations, 1967.
Series:	FAO nutritional studies ; no. 21.
Subjects:	Emergency mass feeding.

Description
Physical Description:	ix, 96 pages ; 23 cm.
Bibliography:	Bibliography: pages [95]-96.