Food and nutrition education in the primary school ; a guide for its introduction.

Bibliographic Details
Corporate Author: Food and Agriculture Organization of the United Nations
Format: Book
Language:English
Published: Rome, [publisher not identified] ; 1971.
Series:FAO nutritional studies ; no. 25.
Subjects:

MARC

Tag First Indicator Second Indicator Subfields
LEADER 00000cam a2200000 4500
001 in00000094865
005 20150927110556.0
008 721027s1971 it a b 00000 eng
010 |a  72191736  
019 |a 553771 
035 |a (OCoLC)00529109 
035 |9 AAL6741AM 
037 |c $2.50 (U.S.) 
040 |a DLC  |c DLC  |d TXA  |d UtOrBLW 
049 |a TXAM  |c [1087537] 
050 0 0 |a LB1587.N8  |b E85 
082 0 |a 372.3/7 
090 |a TX341  |b .F68 no. 25 
110 2 |a Food and Agriculture Organization of the United Nations. 
245 1 0 |a Food and nutrition education in the primary school ;  |b a guide for its introduction. 
264 1 |a Rome,  |b [publisher not identified] ;  |c 1971. 
300 |a ix, 107 pages :  |b illustrations ;  |c 23 cm. 
336 |a text  |b txt  |2 rdacontent 
337 |a unmediated  |b n  |2 rdamedia 
338 |a volume  |b nc  |2 rdacarrier 
490 1 |a FAO nutritional studies,  |v no. 25 
504 |a Includes bibliographical references. 
650 0 |a Nutrition  |x Study and teaching. 
650 0 |a Children  |x Nutrition. 
830 0 |a FAO nutritional studies ;  |v no. 25. 
999 |a MARS 
999 f f |s 006de5ec-247d-3809-8173-1f7d3a47e437  |i 504b3166-40e9-398e-817c-bd6a7fb66dbe  |t 0 
952 f f |p ric  |a Texas A&M University  |b Rellis Campus  |c Joint Library Facility  |d Remote Storage  |t 0  |e TX341 .F68 no. 25  |h Library of Congress classification  |i unmediated -- volume  |m A14805670043 
952 f f |p normal  |a Texas A&M University  |b College Station  |c Sterling C. Evans Library  |d Evans: Library Stacks  |t 0  |e TX341 .F68 no. 25  |h Library of Congress classification  |i unmediated -- volume  |m A14809487109 
998 f f |a TX341 .F68 no. 25  |t 0  |l Remote Storage 
998 f f |a TX341 .F68 no. 25  |t 0  |l Evans: Library Stacks