Food and nutrition education in the primary school ; a guide for its introduction.

Bibliographic Details
Corporate Author: Food and Agriculture Organization of the United Nations
Format: Book
Language:English
Published: Rome, [publisher not identified] ; 1971.
Series:FAO nutritional studies ; no. 25.
Subjects:
Description
Physical Description:ix, 107 pages : illustrations ; 23 cm.
Bibliography:Includes bibliographical references.