| Tag |
First Indicator |
Second Indicator |
Subfields |
| LEADER |
00000cam a2200000 i 4500 |
| 001 |
in00000094788 |
| 005 |
20150927110542.0 |
| 008 |
741107s1974 enkb b 00110 eng |
| 010 |
|
|
|a 72088615
|
| 015 |
|
|
|a GB***
|
| 020 |
|
|
|a 0521086736 :
|c 8.00 ($23.50 U.S.)
|
| 035 |
|
|
|a (OCoLC)01103957
|
| 035 |
|
|
|9 AAL6661AM
|
| 040 |
|
|
|a DLC
|c DLC
|d CHS
|d TXA
|d UtOrBLW
|
| 041 |
1 |
|
|a eng
|a pol
|
| 043 |
|
|
|a fw-----
|
| 049 |
|
|
|a TXAM
|c [719560]
|
| 050 |
0 |
0 |
|a TX360.A3
|b L4913
|
| 082 |
0 |
|
|a 641.3/00966
|
| 100 |
1 |
|
|a Lewicki, Tadeusz.
|
| 245 |
1 |
0 |
|a West African food in the Middle Ages :
|b according to Arabic sources /
|c Tadeusz Lewicki, with the assistance of Marion Johnson.
|
| 264 |
|
1 |
|a London ;
|a New York :
|b Cambridge University Press,
|c 1974.
|
| 300 |
|
|
|a xv, 262 pages :
|b map ;
|c 24 cm.
|
| 336 |
|
|
|a text
|b txt
|2 rdacontent
|
| 337 |
|
|
|a unmediated
|b n
|2 rdamedia
|
| 338 |
|
|
|a volume
|b nc
|2 rdacarrier
|
| 500 |
|
|
|a Translation from the Polish by Marianne Abrahamowicz.
|
| 500 |
|
|
|a Includes indexes.
|
| 504 |
|
|
|a Bibliography: pages [227]-241.
|
| 650 |
|
0 |
|a Food supply
|z Africa, West
|x History.
|
| 650 |
|
0 |
|a Diet
|z Africa, West
|x History.
|
| 700 |
1 |
|
|a Johnson, Marion,
|d 1914-
|
| 999 |
|
|
|a MARS
|
| 999 |
f |
f |
|s 529f8604-f564-3c3d-93b2-9147cef44fa2
|i 55041e21-afdd-3bc8-959a-abd68956d896
|t 0
|
| 952 |
f |
f |
|p normal
|a Texas A&M University
|b College Station
|c Sterling C. Evans Library
|d Evans: Library Stacks
|t 0
|e TX360.A3 L4913
|h Library of Congress classification
|i unmediated -- volume
|m A14805672215
|
| 998 |
f |
f |
|a TX360.A3 L4913
|t 0
|l Evans: Library Stacks
|