Cover Image

West African food in the Middle Ages : according to Arabic sources /

Bibliographic Details
Main Author: Lewicki, Tadeusz
Other Authors: Johnson, Marion, 1914-
Format: Book
Language:English
Polish
Published: London ; New York : Cambridge University Press, 1974.
Subjects:
Food supply > Africa, West > History.
Diet > Africa, West > History.
Description
Item Description:Translation from the Polish by Marianne Abrahamowicz.
Includes indexes.
Physical Description:xv, 262 pages : map ; 24 cm.
Bibliography:Bibliography: pages [227]-241.
ISBN:0521086736 :